Category Archive for Food + Theme Restaurants
MOLECULAR COCKTAILS AT HUSH HONG KONG. LAN KWAI FONG, COOL NEW BARS & CLUBS IN CENTRAL, COOLHUNTER BOOK.
Back to Hong Kong for a quick science lesson… involving hard liquor! I subjected myself to cocktail experiments at Hush, a mod bar in Lan Kwai Fong / Central, Hong Kong. Mixologist Gibson Chan specializes in molecular cocktails, using ingredients and techniques typically found only in labs.
In this new video, Gibson shows La Carmina how to make a deconstructed margharita, with a salty foam created with a fish tank pump. Then, he mixes a cocktail made with what looks like caviar — but what is it really? Watch the video to find out!
I was happy to learn that the strange-looking powders were actually made from natural ingredients. Each drink was a topsy-turvy experience — the flavors and textures turn the expected on its head. Sip a glow-in-the-dark cocktail at Hush, 2 Glenealy in Central, Hong Kong.
I also went to Ozone, the rooftop bar of the new Ritz Carlton Kowloon. My ears popped as the elevator shot up to the 118th floor. But it was worth it for the killer view of Hong Kong at night, with nothing overhead but the sky.
I know my life is confusing lately… so many travels and projects! I re-designed part of my website to reflect the changes. Here’s a breakdown of my current work:
† BLOGGING: I post near-daily about my underground fashion and travel adventures.
† TV HOSTING & COOLHUNTING: My Pirates business is currently in overdrive. We have our hands full with Tokyo TV jobs and subculture consulting (such as introducing Western buyers to Gothic Lolita Punk brands.)
† WRITING: In addition to my current columns, I’m writing for AOL Travel. My three J-pop books are also available here.
† FASHION DESIGNING: We just released the HOPE t-shirts to benefit Japan. You can see my previous clothing collections here and below.
These pages may also be helpful…
† BIO: A summary of my work, along with my TV show clips.
† PHOTOS: A gallery of my Goth-cute outfits and makeup.
† PRESS: Media mentions.
† CONTACT: Email me if you’re interested in sponsorships, advertorials, collaborations — or simply want to say hi! I try to reply to all messages, especially on my social networks.
Funny how I’ve become Where in the World is Carmen Sandiego. There’s more international travel in the works, and major projects involving TV and fashion. Soon, all shall be revealed!
PS: I’m featured in a new Spanish book called Coolhunting Digital: A la caza de las ultimas tendencias. In the “Colaboradores” section, I’m photographed and interviewed about my work as a subculture/underground coolhunter.
I invite you to browse the new website pages; I hope they present a clearer picture of my work. And please enjoy my new video, where the Hush bartender walks us through molecular cocktail-making. There’s more fun food and bizarre theme restaurants on my YouTube channel (please subscribe).
Have you heard of molecular gastronomy before, or tried it? Do you consider it a mind-opening experience, or an overrated trend?
Song of the Day: Thomas Dolby – She Blinded Me With Science
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PIRATE PUB: SKULL & CROSSBONES JEWELRY & FLAG. BRIGHT RED DYED HAIR, GOTH ALTERNATIVE HAIRSTYLES & MAKEUP.
(Edit, this place is now closed.)
Arrr! La Carmina and the Pirates took a field trip to a befitting theme restaurant: the Pirate Pub in Vancouver, Canada. The only rules in this joint are: “Keep yer filthy hands off me rum and me wench!”
The scuvy-themed pub sits by the water — the view is gorgeous — and has skull and crossbones decor. You can even buy Pirate Booty underwear.
As you’d expect, there’s an impressive selection of rum. Ask for the “La Carmina Cocktail,” which general manager Jonas concocted in my honor. Like yours truly, it’s not very sweet and will leave you sprawled on the floor.
Want to see me in a skimpy pirate wench dress? Here are photos from New Year’s in LA.
The Pirate Pub, also known as the Burrard Bridge Bar and Grill, gets rather wild after hours! It’s a gem of a place, helmed by friendly folk. Vancouver friends, swing by and order the La Carmina cocktail.
I wore false eyelashes, from Daiso (Japanese discount store).
Makeup: With Annabelle Cosmetics 4Show eyeshadow (white, grey, black, navy), I drew a cat-like eye shape, blending from light to dark. I put blue below and at the edges of my eyes to make them pop.
PS: Thanks to Fresh Fashion Faces for interviewing me about my “career, style, future plans and fabulous life.” The interview is on the model scouting website.
PPS: Hugs for Raido and Kururu-chan, who submitted the delightful fanart above. If you have drawings of La Carmina or Basil Farrow, please send them to me — I’ll post them on my site and credit you!
Do you like my electro-Goth outfit and makeup in this post? Are there any pirate-themed places or events where you live?
Song of the Day: Voltaire – When You’re Evil (suggested by Leonee. If you want to choose the next Song of the Day, leave a comment on my Facebook.)
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LA CARMINA
